Thursday, December 6, 2012

Squash Maja Recipe

Squash Maja Recipe

Have you tried something different lately? I suggest try this Squash Maja Recipe courtesy from my friend Sandy. I personally haven't tried this one yet but it sounds so tasty. Clever idea to put healthy ingredient in very familiar delightful snack. I'll post picture and keep you updated on how this recipe work out.

2 cups boiled squash, mashed
2 cups corn starch
2 cups coconut milk
1 big can evaporated milk
3 cups coconut cream
2 tablespoons kalamansi
2 cups sugar
1 teaspoon margarine

In a saucepan, combine all ingredients except margarine.
Mix well and allow to boil.
Stir lightly to prevent scorching.
Add margarine when mixture becomes thick and transparent.
Pour the mixture into desired mold.
Allow to cool. Refrigerate and serve cold.



  1. Wow, matry nga ito pag panahon na mura ang squash dito :) Daddy A tried squash siomai naman dati. It was good too.

    Mommy Maye

  2. I bet its really goof. Although, I haven't tried it yet. My friend sandy told me its good.:) Let me know what you think, Sis:)

  3. It looks really good!! I am sure it tastes great too.,


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