Fried Bangus Recipe

Fried Bangus Recipe

( My version of Fried Milkfish Recipe )

Hello Everyone!

I woke up this morning feeling happy and energized! I have fresh brew coffee on hand, kids are eating their breakfast, and I'm preparing one of my favorite breakfast food. O, Yes! Fried Bangus, boiled eggs, fresh tomatoes, over steamy plate of rice sound amazing. Isn't it? This ultimate breakfast experience is absolutely delicious and I simply can't wait to share with you my own version of Fried Bangus. This Fried Bangus recipe is perfect for any occasions and surely impresses everyone. It's cripsy, flavorful, and just perfect. Are you ready for delicious morning experience. Let's get cooking! Shall we?

Notes:

I used  Sarangani Baby Milkfish Marinated Bangus on this recipe ( which is available on many Asian supermarkets)

- Adjust the quantity according to your needs.

- Pair the Fried Bangus with your favorite sawsawan.

Fried Bangus Recipe

Ingredients:

Marinated Baby Milkfish 

Cooking Oil

Pan

Optional:

Sliced Tomatoes

Boiled Eggs

Sawsawan

Cooking Directions: 

1.) In large pan, heat the cooking oil in medium heat. Fry the Milkfish for about 4-5 minutes on each side or until golden brown. I prefer my Bangus little crispy (wink)

Note: Be careful of oil splatter when placing the milkfish onto hot oil. 

2.) Place the Fried Bangus in paper towel to drained excess oil.
3.) Serve with boiled eggs, fresh tomato, sawsawan and steamy place of rice. Yum!

What make this Fried Bangus recipe extra amazing? It doesn't take time to make. Perfect for morning rush and its incredibly delicious. If you love fish especially milkfish this recipe is right for you. I can't explain how I LOVE Fried Bangus-  this is something that reminds me back home, something that I really enjoy eating. It is a part of me (hahaha) 

Next time you craved for something fishy, delicious, crispy, and remind you about Philippines give Fried Bangus a try. Its absolutely delicious! I hope this blog post inspire you for delicious recipe experience. Until next time everyone! Don't forget to SMILE and stay GORGEOUS as always.:)

xoxox- Melgie

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Influenster: Orelda Tater Tots Breakfast Recipe

Breakfast for Dinner with #OreldaTotchos

Disclaimer: I received these products for free complimentary for testing purposes.

Hello Everyone :)

I personally love breakfast for dinner recipe idea it just makes everything delicious all in one plate. Don't you agree? especially when you use Orelda frozen potatoes. I love using Orelda Potatoes it just make everything so much easier and delicious. Yum! As you remembered my last blog post  JingleVoxBox it was posted from my other blog:) I received a lot of awesome goodies to try out for free. Yes! totally free and it included a FREE coupon of Orelda frozen potatoes courtesy from Influenster. I finally redeemed my free coupon and inspired to make this delicious breakfast for dinner recipe with #OreldaTotchos.  I'm excited but before we start cooking-- :)

Let's get to know- What is Influenster?  Influenster is a community of trendsetters, social media masterminds, and educated consumers who live to give opinions of products and experiences. - If your not a member yet, just sign up HERE its totally FREE to join. Come on!:) After logging in- all you have to do is make an Influenster profile, make sure that you provide detailed information to match in future invites and campaign. You also need to connect your social media accounts and share your experience online in exchange for getting the product for free.

 What is VoxBoxes?- boxes filled with complimentary products from your favorite (or soon-to-be-favorite) brands. Not all Voxboxes are created equal: some programs feature an assortment of products while others will spotlight one awesome brand. But make no mistake: All VoxBoxes are created awesome.  If Influenster think that you may qualify on next Voxbox, they will send you a survey to take and you may receive Voxbox if your qualified.

I hope you guys are excited and hungry enough to make this super easy breakfast for dinner recipe featuring Orelda potatoes. Sounds delicious! Let's get started :)

Note: Feel free to adjust the taste according to your preference. Add your favorite vegetables, cheese and toppings. Enjoy!:)

My Ultimate Breakfast experience with #OreldaTotchos

Ingredients: 

1/2 bag of Orelda Mini Tater Tots Potatoes (frozen)

6 eggs

sliced ham

butter

shredded cheese (of your choice)  

Dice green onion (garnish)

Sausage Gravy (optional) 

Salt and Pepper- to taste

Directions: 

1.) Baked Orelda Mini Tater Tots according to the package instructions. Super easy!:)
2.) While the tater tots are cooking, prepare all the ingredients that you need for scramble eggs.
3.) Put butter into the large. Add beaten eggs cooked until its just perfect. Add the cooked tater tots, diced ham. Salt and Pepper to taste. Let it set for about 1-3 minutes
4.) Serve it hot. Top with shredded cheese and  garnish with green onion.
5.) The gravy on top is optional but it added so much flavor. I personally LOVE sausage gravy on top. Yum! Enjoy :)

  My Plate :)

 Oh yes! I can totally eat a whole plate of this delicious Orelda Tater Tots with eggs, ham, cheese, and sausage gravy on top. All my favorite breakfast ingredients in one plate! Couldn't asked for more. I hope this recipe makes you hungry enough to make this at home. Trust me- this recipe rocks! As I said, you can personalize the taste according to your preference and don't forget to browse on http://www.kraftrecipes.com/ for more delicious recipe inspired. Until next blog post everyone! Don't forget to always SMILE! and cook with LOVE.. (wink)

xoxox- Melgie

 Disclaimer:  I received this product for free complimentary from Influenster for testing purposes. Opinion and experience express is 100 percent mine. Big Thank you to Influenster #JingleVoxbox #OreldaTotchos #contest

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Tortang Talong Recipe

Tortang Talong (Eggplant Omelet) Ultimate Breakfast Experience 

 

Hello Everyone!:)

It's been a super busy week for me and my family. It's holiday season (what can I say?) but, I'm excited that I finally get a chance to sit down and update my blog (wink:)  It's super exciting because its my first blog of the month and two weeks more to go and its Christmas. Yippeee! The recipe that I'll be sharing today is one of my favorite. I made Tortang Talong and It's totally a delicious experience. It gives me inspiration to do some of my Christmas shopping today. It just happen so fast, so quick, but I made progress when it comes to buying gifts. Holiday season is always special and fun to celebrate with family and friends. Let's keep this holiday spirit fun and exciting by making this Ultimate Tortang Talong Recipe. What the best thing I like this recipe? its budget friendly, delicious and totally take you back home.
Join me as we make my version of  Tortang Talong Recipe ( Eggplant Omelet). I'll promise you! This is going to be delicious. Let's go.:)

 

Notes: Adjust the quantity of the ingredients for larger crowd. Enjoy!

Tortang Talong Ingredients:

2-3 Chinese Eggplant cooked

2 Large Eggs

1 medium size onion chopped

1 tomato chopped

Salt and Pepper- to taste

Cooking Oil

Directions:

 1. First, cooked the eggplant by either grilling or boiling process. In this recipe, I choose to cooked the eggplant by letting it sit in a boiling water for about 5-8 minutes. Took the eggplant out in a boiling water. Set aside.

2. While waiting for my eggplant to cool down. I chopped tomatoe, onion, and  beaten the two eggs in a separate bowl.

3. Grab the cooked eggplant. Make sure you retain the crown and the stem of the eggplant. Gently flatten the eggplant meat by using fork.

4. Put3-4 tsp oil in large non-stick skillet.Combine the beaten eggs, chopped onion and tomato, salt and pepper. Then, dip the eggplant into the egg mixture and slowly put it on the hot skillet. I add more egg mixture on the eggplant and make sure that it well distributed.

5. Fry until golden brown on one side, then turn and brown the other side. Drain on paper towel.

6. Serve hot and Enjoy!

 ( My Ultimate Tortang Talong Breakfast Feast..wink: )

I'm so proud that I finally made my ultimate Tortang Talong Breakfast Feast! I know its look a lot but when your craving for something that you wanted for so long. It just a rewarding feeling and I truly enjoyed my breakfast, every single bite of it. Yummo! I love my Tortang Talong paired with tuyo and of course my favorite drink. 

Tortang Talong is definitely one of my favorite Filipino food. Its budget friendly, delicious, and super easy to make. It has all the components of a perfect bite. Do you agree? 

I hope you enjoyed this very tasty adventure with me today. I'll see you in few days for more fun recipes and foodie escapades.  Stay gorgeous and smile a lot! :)

Enjoy your holiday shopping :)

xoxox- 

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Homemade Sunshine Skillet Recipe

Super Easy Breakfast Recipe and Hubby's Birthday Celebration

Hello Everyone!

 How are you doing today? I know you guys are excited because  the weekends is here. Yippee! I am excited too- I have to spend and enjoy this beautiful weather with my family. To make this weekend a perfect one. What about a super easy and fun recipe to try this week? Yup! I think your kids will love to help you peel the potatoes, or even sprinkles the cheese on top of  your delicious Homemade Sunshine Skillet. Yes!sounds like fun right? I can't wait to get started and I think you too!!
But before we start cooking! I'll just want to share with you, how I ended up making my own version of Bob Evans famous "Sunshine Skillet" Yes! We eat out 3-4 weeks ago at Bob Evans, and we fall in-love with their Sunshine Skillet. So, when my hubby celebrated his birthday not too long ago. I decided to make my homemade version of Sunshine Skillet. Let me tell you! It was fantastic breakfast. Although, the gravy is not that perfect as Bob Evans but its pretty close. Yum!
Getting back to that excitement! Let's make this Sunshine Skillet right now. Don't forget to have fun and explore this new recipe.

Check out the recipe below.:)

* This recipe is good for 2 serving only. Adjust the quantity of the ingredients for larger crowd. Also you can add your favorite vegetables into the mix if you want. :)

Homemade Sunshine Skillet Recipe:

Ingredients:
3-4 medium size potatoes- cut into cubes
8 oz sausage
Cheddar Shredded Cheese
4 beaten eggs
1 pack gravy mix
salt and Pepper- to taste
2 tsp butter
1-2 tsp cooking oil

Directions:
1.) Cooked the potatoes and sausage in separate skillet. Once it cooked and turn golden brown. Set aside.
2.) Make the gravy according to the package instructions. Which a super easy process! I promise:) Once the gravy is done. Turn the heat into LOW to make sure that its hot.
3.) Time to make the eggs. In medium size skillet, add little butter. Add the 2 beaten eggs and let it cook through both side. Once both side are cooked, transfer it to the serving bowl. (Repeat the process#3 for the other bowl)
4.) Once the cooked eggs is on the bowl, you can now add the cooked sausage and potatoes. File them up!! then pour the gravy on top. Then, sprinkle with lot of cheddar shredder cheese.
5.) Enjoy your Homemade Sunshine Skillet Bowl with your family. Yum! #perfectbreakfast

Aside from perfect breakfast that I made for the whole family. I also made a yellow cake with chocolate icing for my hubby. It's kinda like a tradition here to have a delicious cake on birthday's and hubby is no exception.  We surely did enjoyed and had a blast on hubby's birthday. The birthday celebration at my in-laws house is GREAT! It was so much fun hanging out with family eating good food and just enjoying everyone's company.

I hope this recipe inspires you to cook a simple yet thoughtful breakfast for your family. I'll see you in few days for more fun and delicious recipe. Grab some plate and have some of this yellow cake with chocolate icing. I promise you its so GOOD! Stay sweet and gorgeous everyone. Enjoy the weekends!!:)

xoxox- Melgie

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