Macaroni Salad Espesyal Recipe

Macaroni Salad Espesyal Recipe

Hello Everyone! I'm back with another delicious recipe. Yay! My ultimate favorite dessert Macaroni Salad Espesyal. It is special because I made this in celebration of my 26th Birthday last week. It was a joyful and fun birthday celebration with my loving family and friends...cheers!
Last year, As you may remembered I made a very simple macaroni salad recipe .I love those too, but this one its even better. I'm talking about irresistibly good ( hahaha) Can't stop thinking about it and can't stop eating it... Since, It was serve on special occasion. I made it extra special loaded with my favorite ingredients. I wish I have more kaong colors but other than that, Its still very festive and delicious! Try my new version of macaroni salad and as I promise! this is going to be your next favorite dessert and so perfect for potluck party. .wink:)

Who want some Macaroni Salad Espesyal??? C'mon over to my place!! if not!!:( I hope this recipe will satisfy your cravings). C'mon join me in my kitchen and let's make this delicious dessert!

NOTE: Double the ingredients for larger crowd.
             Adjust the taste according to your preference.
             Feel free to add as many ingredients as you want.

Ingredients:

1 box of Macaroni Noodles (16oz)

1 Jar 14oz kaong

1/2 Jar of 14oz. macapuno String

1 can 16oz or larger of DOLE tropical fruit- cut into desired pieces

1 can 14oz. condensed milk

1 can 7.6oz nestle table cream

1/2 cup mayonnaise

Directions:

1.) In the large pot, cook the macaroni noodles according to the package instruction. Drain it really good and let it cool.
2.) Drain the Dole tropical fruit, Kaong and macapuno string separately.
3.) In large bowl combine the  cooked macaroni noodles, slice tropical fruit, kaong, macapuno string, cream, mayonaise and the condensed milk.
4.) Mix everything together. For best result let it chill in the refrigerator for like 4-5 hours or overnight.
5.) Enjoy your delicious macaroni salad with friends company..:)

 Please grab some !!!:)
See you in few days for more exciting, delicious and fun recipes. Have great day everyone!

Share this Recipe..:)

Birthday Bash Celebration

 My Birthday Bash Celebration

( Thank you, Rose )

 ( Thank you, Mom )

Last year, I made a blog about 25th birthday . This year is no different I'm celebrating my birthday with my loving family and friends. Although I'm like thousand and thousands miles away from my home, My family back in the Philippines never failed to greet me on my birthday and celebrate my birthday every year as they always do. I'm so grateful to have a great and loving family and friends here and back home who always there for me and make my day and extra ordinary one. 

From the bottom of my heart! Thank you so much everyone! and I'm sharing those sweet and yummy moments on my 26th Birthday Bash celebration. 

How I started my ordinary Tuesday routine? clean the house, update my blogs and made breakfast for my kiddies. Since, its my birthday and I know that my dear friends are coming over I skip my breakfast and drink coffee instead.. I mean cups of coffee:) 

(Thank you Rose! for the cake..)

Birthday Lunch! Rose, Cherry, Mj and Me.. Just 4 of us pigging out this scrumptious lunch. Would you like to come over and join us? Not to mention I forgot to take a picture of Boiled Pork, Pritong Bangus and Macaroni Salad Espesyal. I know the food is a lot and it is.. ended up taking home.

I'm so thankful to my dear friends Rose, Cherry and Mj for making my day a super special one and for being so generous to me... ( touched with all your gifts)

Birthday Dinner?? Oh Yeah! My hubby treat me for a birthday dinner at my favorite Steakhouse! YUM.. I got soup, Rib-eye steak and bake sweet potato with cinnamon sugar and honey 

butter. To end the whole evening I got my free sundae for dessert.

Lastly, I celebrated my birthday at my in-laws house, yesterday! Yeah! We have a join celebrations with my mother in-law and sister in-law. It was a blast! My mother in-law made me a chocolate cake with white icing. We have meatballs my favorite meal, rice of course! and corn, veggies, and buns.. YUM! I'm so grateful for having such a wonderful family.
Thank you so much for being so generous as always. I love you all!

 And that's how I celebrated my 26th birthday. I hope you get some food ideas and recipes that you might want to try on your next birthday celebration. See in a few days for more delicious recipes..:)

To my cousin ( Lorlyn )- who also celebrate her birthday yesterday. 

Yes! we have same birthday ( How cool is that?)  Happy Birthday Dai, Hope you have a wonderful birthday. Thank you so much for everything and hope to see you sometime, Miss you much!:)

Chicken Barbecue Recipe

Chicken Barbecue Recipe

 Check out my latest addiction " Barbecue" Yup! I'm into grilling lately (indoor grilling) It just a nice way to used my  Cuisinart GR-4N Griddler - Christmas gift from my sister in-law on Christmas. What makes it awesome? Its non-stick, very easy to store and dishwasher safe, Yay! easy clean-up and you can totally cook almost everything! So, that barbecue craving during winter season is not a question anymore using this Griddler super loved it:) Anyways, who loves chicken barbeque??? Any kind of barbeque?? I got a very simple recipe marinade to make the barbeque extra special.. YUM! I'm like drooling while making this post ( hahahah) I'm big fan of any kind of barbecue.

Today, why not try this super easy peasy chicken barbecue. It might be your next favorite dish. The ingredients for marinade is super easy and I'm sure its already in your pantry. Just combine everything and we are on our way to a perfect barbeque... Yay! I've tried this marinade and been using same ingredients ever since, I can't remember who told me about adding the sprite into the marinade but it really does make the difference. Don't worry it is optional and you can totally just add little sugar depend on your taste preference. 

Do you have a good barbeque marinade? or something you add to your marinade. Please share! I love to explore and experience different flavor and I might try it sometimes. I forgot to mention, Mama Sita's marinade is also really good by the way if you haven't tried them, give it a try..:) My favorite is the Mama Sita's Barbeque marinade.. YUM! or you can simply have my recipe...:) C'mon lets start grilling some chicken barbeque..:)

Note: Use your favorite choice of meat and adjust the taste according to your preference.

Ingredients:

4 Chicken Breast - chopped into bite size pieces

1/2 cup soy sauce

1/2 cup ketchup

1 lemon

1 onion- finely chopped

2 clove garlic- finely chopped

1/4 cup sprite or 2 teaspoon sugar (optional)

salt and pepper- to taste

Bamboo skewers

Directions:

1.) Prepare all the ingredients by chopping the onion, garlic and the chicken. 

2.) In large container just combine the soy sauce, ketchup, lemon juice , salt and pepper. The sprite is optional but it add flavor to the dish I highly recommend to add it to the mixture but if you don't feel comfortable with sprite, a little sugar will do.:)

3.) Combine the chicken,onion, garlic and the marinade sauce. Let it set for couple hours before grilling. I do mine overnight..:)

4.) Turn on the Griddler or Grill. Meantime, skew the chicken into the bamboo skewers until everything is done.

5.) Start grilling the chicken barbeque. Brush little marinade if you have to. It would take couple minutes on each side and.. DONE!

6.) Enjoy the chicken barbeque with your family and friends..:)

See you in few days for some great recipes and if you have any good recipe that you want me to try. Just leave me a comment..:) Have great week everyone!:)

xoxoxox

Melgie

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