Honey Mini Corn Dog Muffins Recipe

Honey Mini Corn Dog Muffins

 Hi Everyone! I'm excited!! Weekend here we COME! wohoo! Nothing special going on this weekend but I'm hoping for a nice weather for my kids trip to a playground nearby. What about you? Do you have any plan this weekends? Any recipe ideas you want to try? What about this Honey Mini Corn Dog Muffins? Sounds good right? So, This week, I'm sharing my super easy mini corn dog muffins recipe. YUM! I personally love this recipe. It's a combination of my two favorite ingredients Corn Bread + Hotdogs= Mini Corn Dog Muffins. My family is a big fan of corn dogs and who doesn't? hehehee.. They are just so good.. those perfect little bites of goodness. ( delicious )
I'm pretty sure your kids will going to love this honey mini corn dog muffins. My kids LOVE them and always ask when we are going to have corn dog muffin again ( hahah)...and if your looking for a super easy appetizer for any parties or get together, this recipe is perfect for you. Before I forgot, the corn muffin mix is store bought, So, you don't have to worry about mixing and measuring for corn muffin mix. It is perfect every time, promise!. Just simple follow the direction on the back of the package, add HONEY and.. Viola! DONE! Just bake it 10-12 minutes at 350 degrees. The excitement of my kiddies face watching the oven is priceless. A moment to be treasure for the rest of my life.
Join me in my kitchen as we make the perfect Honey Mini Corn Dog Muffins.

Ingredients:
1 pack Jiffy Corn Muffin Mix
1 egg
1 cup milk
2 tablespoon honey
4 pieces hot dogs- cut into 1- 1 1/2 inches
non-stick spray
mini muffin tin

Directions:
Preheat oven into 350 degrees
1.) Cut the hotdogs into 1 to 1 1/2 inches about 24 pieces. Set aside.
2.) In large bowl combine one pack of Jiffy corn muffin mix. Add one egg, milk and honey. Stir until everything is combine.
3.) Spray the mini muffin tin with non-stick cooking spray. Add a spoonful of a mixture or until halfway through the tin. Put the cut hotdogs into the middle of the mixture.
4.) Bake on 350 preheated oven for about 10-12 minutes or until golden brown.
5.) Done! Used toothpick to take out the corn dog muffin. Let it cool:)
6.) Best served hot or cold. I like mine to have little ketchup on top YUM!.:)

Notes: 
-One package of Corn Muffin mix is only good for 24 mini muffin. Double the ingredients for larger crowd.
-  Used your favorite hotdogs brand, and the sauces are optional you can used ketchup or honey mustard
- Oven varies, so you are welcome to adjust the baking time if you need too.:)
- Add more honey if you want it little sweeter or adjust the ingredients according to your taste preference.

 See you in few days for more awesome and delicious recipes. Have great weekend everyone!:)

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